Willem Kurt Beechworth Chardonnay 2025

Description

Fermented in French oak, approximately 25% new, with texture built by lees stirring half of barrels undergoing malolactic fermentation.

Archetypal Beechworth drive meets precision here – flavours in the citrus and stonefrut spectrum, leading to lemon butter and leesy brioche characters.  The slightly warmer growing season sees this a little softer and rounder to previous vintages, with some textured phenolic grip giving the wine added length.  Powerful and rich, but at the same time, fresh and bright.