Allevare Heathcote Sangiovese 2023
$ 31.00 incl. GST
Description
Grown in Heathcote, Victoria. Low yields and no irrigation make for intense richness and flavour. Fruit was handpicked and destemmed into 1 tonne fermenters. Pump overs twice a day with a few rack and returns at the peak of ferment. Fruit was left on skins for 30 days before being pressed to French Hogsheads for 10 months. 25% new oak from Damy, France.
A plump and juicy Sangio here – cherries, figs, fig paste, cedar and fresh leather on the nose and palate. Decent concentration, fleshy and succulent with a plum jam note on the finish but bright enough to serve a purpose as an easy drinker.
